Celtic Cauldron - Traditional cooking in a modern way

The Celtic Cauldron made of glazed CeraFlam ceramic is perfect for cooking and roasting on an open fire or in the oven. It requires no fat for frying, is neutral in flavour and retains heat for a long time. Once everything is ready, the dish can be served directly and decoratively on the table. The Celts were excellent ceramists and honoured the element of fire. That is why we have named our fireproof cookware "Celtic Cauldron". Keltentopf is a legally protected trade mark in Germany.

Ideal for cooking and BBQs on an open fire

We use CeraFlam® in products that need to retain heat and be fireproof. This type of ceramic is very rare and difficult to work with. CeraFlam has an extremely high heat retention capacity, around 3x higher than steel. This enables it to absorb large amounts of energy that it then radiates as heat over a long period. CeraFlam® has been tested and proven to be food-safe and flavour-neutral. Food will not stick to it. Ideal for cooking and frying.

Fabian Denk

CELTIC CAULDRON

Cooking on the Celtic Cauldron is easy and food tastes delicious. 
It is a versatile and very attractive piece of tableware.
A practical and high-quality product handmade from ceramic.

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CELTIC CAULDRON WITH GRIDDLE / LID

We offer the Celtic Cauldron in a great-value set with griddle / lid.
Vegetables, soufflés, meat or fish – anything is possible.
Amaze your guests with delicious dishes straight from the open fire.

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CELTIC CAULDRON GRIDDLE / LID

Use the Celtic Cauldron griddle for fish, meat, shrimps and much more.
Food won’t fall through the grille or stick to the steel. 
You can also use it as a lid or stand.

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CELTIC BOWL

Once your meal is ready, you can serve it straight to the table in the Celtic Bowl. The Celtic Bowl stores enormous amounts of heat so your food will stay hot for a long time.

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